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Importance and management the in vitro study provides limited evidence of a possible bloodglucose-lowering effect of an aqueous elder flower extract gastritis que es buy zantac 300mg overnight delivery. Because of the nature of the evidence gastritis olive oil purchase zantac from india, applying these results in a clinical setting is extremely difficult diffuse gastritis definition effective zantac 300 mg, and the effect of elder flower extracts given with conventional antidiabetic medication is unknown. However, if patients taking antidiabetic drugs want to take elder it may be prudent to discuss the potential for additive effects, and advise an increase in blood-glucose monitoring, should an interaction be suspected. The traditional plant treatment, Sambucus nigra (elder), exhibits insulin-like and insulin-releasing actions in vitro. Experimental evidence In a study in rats aqueous extracts of elder flower and elder berry were found to modestly decrease the analgesic effects of morphine 90 minutes after dosing. The elder extracts had no effect on the analgesic response to morphine at a subsequent time point (150 minutes), and had tended to increase the effects of morphine 10 minutes after dosing. Importance and management Evidence for an interaction between extracts of elder flower and elder berry and morphine appears to be limited to this study in rats, which found only a modest decrease in analgesic effects at just one time point. It is unknown if this effect would occur in humans, but, even if it does, it seems unlikely to be of much clinical relevance. Interaction of Sambucus nigra flower and berry decoctions with the actions of centrally acting drugs in rats. E Elder + Phenobarbital the interaction between elder and phenobarbital is based on experimental evidence only. Experimental evidence In a study in rats aqueous extracts of elder flower and elder berry were found to approximately halve the time to the onset of sleep and increase the sleeping time in response to phenobarbital (from about 190 minutes to 200 minutes). Importance and management Evidence for an interaction between extracts of elder flower and elder berry and phenobarbital appears to be limited to this study in rats, which found only a very modest increase in sleeping time. It is unknown if this effect would occur in humans, but, even if it does, it seems unlikely to be clinically relevant. Elder + Morphine the interaction between elder and morphine is based on experimental evidence only. Use and indications Elecampane is used as an expectorant, antitussive and antiseptic, especially for catarrh and dry irritating cough in children. Constituents the root contains sesquiterpene lactones, mainly helenalin (alantolactone or elecampane camphor), isohelenalin, dihydroalantolactone, alantic acid, azulene and a large amount of inulin. Phytosterols including - and -sitosterols, stigmasterol and friedelin are also present. Constituents the main active components of ephedra are the amines (sometimes referred to as alkaloids, or more properly pseudoalkaloids) ephedrine, pseudoephedrine, norephedrine, norpseudoephedrine, N-methylephedrine, ephedroxane, maokonine, a series of ephedradines and others. Other constituents include the diterpenes ephedrannin A and mahuannin, catechins, and a trace of volatile oil containing terpinen-4-ol, -terpineol, linalool and other monoterpenes. Interactions overview Ephedra herb contains ephedrine and pseudoephedrine, and therefore has the potential to interact in the same manner as conventional medicines containing these substances. There do not seem to be any reports of drug interactions for ephedra itself, with the exception of caffeine. E Use and indications Ephedra is used traditionally for asthma, bronchitis, hayfever and colds, but recently the herb has become liable to abuse as a stimulant and slimming aid. Its main active 175 176 Ephedra combination with caffeine (30 mg/kg) for one or two days. Five of the seven treated 14-week-old rats died or were sacrificed 4 to 5 hours after the first dose, and massive interstitial haemorrhage was reported. Myocardial ischaemia may occur as a result of this vasoconstriction (in the coronary artery), and this may result in myocardial necrosis and cell death. However, it has to be said that there seem to be few reports of adverse interactions specifically with ephedra alkaloids. One possible explanation for this could be that these interactions may go unrecognised or be attributed to one drug only, whereas caffeine may also have been taken either as part of the preparation or in beverages or foods (often not reported). Nevertheless, a number of serious adverse events have been reported and these preparations may pose a serious health risk to some users.


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They are the subject of intensive investigations and new information is constantly being published gastritis definicion order zantac cheap online. Note that the information in this general monograph relates to diet with gastritis discount 150 mg zantac visa the individual flavonoids gastritis diet ? buy zantac amex, and the reader is referred back to the herb (and vice versa) where appropriate. It is very difficult to confidently predict whether a herb that contains one of the flavonoids mentioned will interact in the same way. The levels of the flavonoid in the particular herb can vary a great deal between specimens, related species, extracts and brands, and it is important to take this into account when viewing the interactions described below. Proanthocyanidins are polymers of flavanols, also known as condensed tannins, the most frequent being procyanidins (polymers of catechin and epicatechin). Found widely in cocoa, page 139, some berries and nuts, hops, page 251 and grapeseed, page 239. Isoflavones (Isoflavonoids): are a distinct group of flavonoids with phytoestrogenic effects and are considered elsewhere, see isoflavones, page 258. Use and indications Some prospective cohort studies show that a high dietary intake of flavonoid-rich foods is associated with a reduced risk of coronary heart disease,1,2 but they do not all show this effect. Many beneficial properties have been identified for flavonoids, one of the most popularly cited being their antioxidant activity. Types, sources and related compounds Flavonoids are a very large family of polyphenolic compounds synthesised by plants that are common and widely distributed. The sub-groups of flavonoids, their main representatives, and their principal sources are as follows. The rind of citrus fruits is rich in the polymethoxylated flavones, tangeretin (from tangerine), nobiletin and sinensetin. Rutin (sophorin), also known as quercetin-3-rutinoside, is a common glycoside of quercetin; other glycosides include quercitrin, baicalin and hyperin. They are most concentrated in the membranes separating the fruit segments and the white spongy part of the peel. During absorption, the aglycone is then conjugated by sulfation, glucuronidation or methylation. Those absorbed are eventually excreted in the urine and bile, and may undergo enterohepatic recycling. There is at present no reason to avoid flavonoids in the diet, or in the form of herbal medicines (most of which contain significant amounts of flavonoids naturally), and many positive reasons for including them. This is because the amount of the flavonoid found in the herb or food must be considered (this can be highly variable, and might not be known) and the other constituents present in the herb or food might affect the bioavailability or activity of the flavonoid (information that is usually unknown). Therefore, although data on isolated flavonoids are useful, it is no substitute for direct studies of the herb, food or dietary supplement in question. The relation between dietary flavonol intake and coronary heart disease mortality: a meta-analysis of prospective cohort studies. Flavonoid intake and cardiovascular disease mortality: a prospective study in postmenopausal women. The potential of flavonoids to influence drug metabolism and pharmacokinetics by local gastrointestinal mechanisms. Interactions overview the interactions covered in this monograph relate to individual flavonoids. It may be possible to directly extrapolate some of these interactions to some flavonoid supplements, especially those regarding quercetin; however, F 188 Flavonoids Flavonoids + Aciclovir the interaction between quercetin and aciclovir is based on experimental evidence only. Evidence, mechanism, importance and management Findings from an in vitro study suggest that quercetin might modestly increase the absorption of oral aciclovir by inhibiting intestinal P-glycoprotein. The effect of high-dose quercetin (80 mg/L) was equivalent to that of verapamil 10 mg/L,1 which is an established, clinically relevant inhibitor of P-glycoprotein. However, because aciclovir has a wide therapeutic index, even if this change is seen in practice, it is unlikely to be clinically important. Flavonoids + Anticoagulant or Antiplatelet drugs the interaction between flavonoids and anticoagulant or antiplatelet drugs is based on a prediction only. Clinical evidence There are few clinical studies investigating whether the in vitro antiplatelet effect of flavonoids occurs in humans, and whether this effect could be clinically relevant, and findings are not consistent. Some studies are cited in the following section as examples to illustrate the differences. Mechanism Flavonoids might have antiplatelet effects, which, if confirmed, could be additive with other antiplatelet drugs.

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Use and indications Skullcap has been used traditionally as a sedative and to gastritis lemon generic zantac 300mg fast delivery treat S 355 Soya Glycine max (L gastritis diet oatmeal cookies 150mg zantac mastercard. This highlights the problems of extrapolating the findings of in vitro studies to gastritis treatment home trusted zantac 300 mg clinical situations. The pharmacokinetics of the isoflavone constituents of soya are further discussed under isoflavones, page 258. Constituents the isoflavones in soya beans consist mainly of genistein and daidzein, with smaller amounts of isoformononetin, ononin, glycetein, desmethyltexasin and others. They are present mainly as glycosides, and the amount varies between the different soya products. S Interactions overview Soya products may increase the metabolism of caffeine and reduce the absorption of levothyroxine. Potential interactions of isoflavone constituents of soya are covered under isoflavones; see antibacterials, page 260, nicotine, page 261, paclitaxel, page 261, tamoxifen, page 262, and theophylline, page 263. Clinical review: a critical evaluation of the role of soy protein and isoflavone supplementation in the control of plasma cholesterol concentrations. Nonhormonal therapies for menopausal hot flashes: systematic review and meta-analysis. Cassidy A, Albertazzi P, Lise Nielsen I, Hall W, Williamson G, Tetens I, Atkins S, Cross H, Manios Y, Wolk A, Steiner C, Branca F. Critical review of health effects of soyabean phyto-oestrogens in post-menopausal women. Soy protein, isoflavones, and cardiovascular health: an American Heart Association Science Advisory for professionals from the Nutrition Committee. In vitro inhibition of human cytochrome P450-mediated metabolism of marker substrates by natural products. Use and indications Soya is a widely used food, particularly in Japanese and Chinese cuisine. Fermented products include soy sauce, natto and miso, and these can contain high concentrations of the isoflavones. There are numerous purported benefits of soya protein, the most well studied being possible reductions in hyperlipidaemia, menopausal symptoms and osteoporosis, and prevention of some cancers. Epidemiological studies suggest that a diet with a high intake of soya might protect against breast cancer. One paper notes that many of the demonstrable actions of isoflavones in soya are attributed to the aglycones genistein and daidzein; however, these occur in negligible amounts unless the product has been fermented. Despite numerous studies and meta-analyses, the health benefits of soya have not been conclusively proven and remain controversial. For the theoretical possibility that broadspectrum antibacterials might reduce the metabolism of the isoflavone constituents of soya, such as daidzein, by colonic bacteria, and so alter their efficacy, see Isoflavones + Antibacterials, page 260. Soya + Levothyroxine and related drugs Soya + Caffeine Soya products may increase the metabolism of caffeine. Clinical evidence Caffeine elimination is low in neonates, but increases faster in those receiving formula feeds (type not specified), than in breast-fed infants. Mechanism Neonates are less able to metabolise caffeine than adults: hepatic metabolism matures in the first year of life. Importance and management Clinical evidence in support of an interaction between soya and caffeine is limited, because the two studies do not state the formula feeds used, although it seems likely that soya feeds are implicated; this suggestion is supported by experimental evidence. In infants, caffeine is dosed individually, but be aware that required doses are likely to increase in those receiving formula feeds, including soyabased formula. Effect of diet on the development of drug metabolism by cytochrome P-450 enzymes in healthy infants. Induction of cytochrome P450 1A by cow milk-based formula: a comparative study between human milk and formula. Soya products or soya isoflavones might increase the dose required of thyroid hormone replacement therapy. Taking the soya protein cocktail in the morning and the levothyroxine in the evening avoided this effect. However, soya isoflavones do not appear to cause thyroid hormone abnormalities in euthyroid individuals (also reviewed6).

Some phytochemical gastritis diet of hope buy 150 mg zantac with visa, pharmacological and toxicological properties of ginger (Zingiber officinale Roscoe): a review of recent research gastritis diet dr oz generic 300mg zantac otc. G Use and indications Ginger is thought to gastritis and nausea purchase cheap zantac on line possess carminative, anti-emetic, antiinflammatory, antispasmodic and antiplatelet properties. Both fresh and dried ginger are mainly used to settle the stomach, to alleviate the symptoms of motion sickness and to relieve morning sickness. Ginger has also been used in the treatment of osteoarthritis and rheumatoid arthritis, and for migraines. Ginger is also an important culinary spice and the pungent 204 Ginger 205 Ginger + Anticoagulants 5. Evidence from pharmacological studies suggests that ginger does not increase the anticoagulant effect of warfarin, nor does it alter coagulation or platelet aggregation on its own. A prospective, longitudinal study also reports an increased risk of self-reported bleeding events in patients taking warfarin and ginger. The brand of ginger used was Blackmores Travel Calm Ginger, each capsule containing an extract equivalent to 400 mg of ginger rhizome powder. She was eventually restabilised on the original dose of phenprocoumon, and was advised to stop taking ginger. Also, the ginger products used were not mentioned and some patients were taking more than one potentially interacting supplement. Mechanism Ginger (Zingiber officinale) has sometimes been listed as a herb that interacts with warfarin5,6 on the basis that in vitro it inhibits platelet aggregation. However, this antiplatelet effect has generally not been demonstrated in controlled clinical studies (three of which have been reviewed7) although in one other study ginger had antiplatelet effects that were synergistic with those of nifedipine,8 see nifedipine, below. Importance and management Evidence from a controlled study suggests that ginger does not increase the anticoagulant effect of warfarin. Effect of ginkgo and ginger on the pharmacokinetics and pharmacodynamics of warfarin in healthy subjects. Ginger + Caffeine For mention that sho-saiko-to (of which ginger is one of 7 constituents) only slightly reduced the metabolism of caffeine in one study, see Bupleurum + Caffeine, page 90. Ginger + Carbamazepine For mention that saiko-ka-ryukotsu-borei-to and sho-saiko-to (of which ginger is one of a number of constituents) did not affect the pharmacokinetics of carbamazepine in animal studies, see Bupleurum + Carbamazepine, page 90. Ginger + Isoniazid For details of an animal study to investigate a possible interaction between isoniazid and Trikatu, an Ayurvedic medicine containing ginger, black pepper and long pepper, see Pepper + Isoniazid, page 316. Ginger + Nifedipine A small study found that antiplatelet effects for ginger were synergistic with those of nifedipine, but any effect needs confirmation. Evidence, mechanism, importance and management In a small study in 10 hypertensive patients and another in 10 healthy subjects, ginger 1 g daily for 7 days given with nifedipine 10 mg twice daily for 7 days inhibited platelet aggregation by up to three times more than nifedipine alone. Nifedipine alone also had antiplatelet effects, but these were not as great as aspirin 75 mg 206 Ginger alone. The ginger used in this study was dried, but no other details about the preparation were given. Calcium-channel blockers are not generally viewed as antiplatelet drugs, and the finding of synergistic antiplatelet effects between nifedipine and aspirin in this report and its clinical relevance needs further study. Furthermore, this study suggests that ginger alone may have similar antiplatelet effects to low-dose aspirin alone; however, this antiplatelet effect has generally not been demonstrated in other controlled clinical studies of ginger (three of which have been reviewed2). Therefore, it is difficult to make any clinical recommendations on the basis of this one small study. Synergistic effect of ginger and nifedipine on human platelet aggregation: a study in hypertensive patients and normal volunteers. Ginger + Ofloxacin For mention that sairei-to and sho-saiko-to (of which ginger is one of a number of constituents) do not affect the pharmacokinetics of ofloxacin, see Bupleurum + Ofloxacin, page 90. Ginger + Rifampicin (Rifampin) For details of an interaction between rifampicin and Trikatu, an Ayurvedic medicine containing ginger, black pepper and long pepper, see Pepper + Rifampicin (Rifampin), page 318. Ginger + Tolbutamide For conflicting evidence from animal studies that sho-saiko-to (of which ginger is one of 7 constituents) might increase or decrease the rate of absorption of tolbutamide, see Bupleurum + Tolbutamide, page 90. Constituents Ginkgo leaves contain numerous flavonoids including the biflavone glycosides such as ginkgetin, isoginkgetin, bilobetin, sciadopitysin, and also some quercetin and kaempferol derivatives. Terpene lactones are the other major component, and these include ginkgolides A, B and C, and bilobalide, Ginkgo extracts may be standardised to contain between 22 and 27% flavonoids (flavone glycosides) and between 5 and 12% terpene lactones, both on the dried basis. The leaves contain only minor amounts of ginkgolic acids, and some pharmacopoeias specify a limit for these.

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